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In Florida for example, a fireplace is not something youd think a house should have, but in upscale, gated communities, families do have nice fireplaces in the living room or basement. It had excellent potential large backyard, nice French bay windows, a second floor landing area that was large enough to accommodate a family gathering, and solid wooden floors. Tip 100: Youre willing to pay more for my house? The more people you reach, the more prospects you have. When you put an ad for your house, and the price looks reasonable to the pool of buyers that are out there, youll get end buyers. Once youve found a buyer for your home and all the terms have been negotiated to both parties satisfaction, the next step is to transfer ownership of the house.

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This is a matter of personal opinion. They usually go for the paper which is the most popular with the highest number of readers. Rehearse your lines. If you run a radon test in your house, this is a huge plus in the eyes of buyers. A famous real estate writer says that its not so much the description of the property that will get you a sufficient number of callers; it is the stated price on your ad. Surgeons dont go into the operating room without knowledge of their patient his disease and the drugs hes taking.

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Tip #31 The Kitchen Appliances



Even if you are not leaving your appliances behind, they should be well cleaned, and shiny. This includes a thorough cleaning of your:

? Refrigerator
? Oven
? Dishwasher
? Microwave
? Toaster
? Coffee maker

This is especially important for anything youll be leaving behind, such as a built-in dishwasher, but everything should be cleaned in order to give an overall impression of a sanitary, well maintained, friendly, and overall pleasant kitchen.

Dirty appliances will inevitably make prospective buyers feel that the rest of the house is dirty as well. Even if everything was immaculate except for the oven door, that one little patch of grunge will be enough to alter the feeling that a potential buyer has about your home.

The truth is that a fantastically large number of the 90 million kitchens in America are aged 50 years or more. This means that theyll need to aim for that classic, but well maintained, and up-to-date appearance, instead of simply old.